In the realm of coffee alternatives and distinctive brews, maca coffee has been steadily gaining popularity. It presents a range of options for incorporating maca into your coffee routine, whether as an enhancement or a complete replacement. This unique blend not only awakens your senses but also brings with it a host of health benefits associated with maca. What is Maca Coffee, shedding light on its distinctive qualities and the array of advantages it brings to the table. Discover the intriguing world of maca coffee and unlock a sensory and health experience like no other.

What Is Maca Coffee?

Maca coffee, a herbal concoction derived from the adaptogenic herb lepidium meyenii, known as maca, offers a unique approach to boosting energy without the typical caffeine-related jitters. Rachelle Robinett, a clinical herbalist and the founder of Pharmakon Supernatural in New York, explains that adaptogens, like maca, enhance resistance to stress and reduce sensitivity to stressors, fortifying our stress-response system. Only a select few herbs fall under the true adaptogen category.

To prepare this caffeine-free elixir, one simply mixes powdered maca root or a maca supplement with hot water. The beauty of maca coffee lies in its versatility; optional ingredients like milks, sweeteners, or other herbs can be added to tailor the taste to one’s liking. Research indicates that macamides, bioactive compounds in maca, may be responsible for its potential anti-fatigue effects. These long-chain fatty acids are recognized for their ability to enhance energy metabolism.

Maca, the star ingredient in this herbal coffee, hails from the Andes Mountains in South America and has a rich history of use as a functional food and supplement. Robinett notes that recent studies suggest maca’s potential benefits for reproductive health, although further research is needed to fully understand its health advantages.

Kelsey Stang, a naturopathic doctor in Portland, Oregon, specializing in reproductive health and gastrointestinal concerns, describes maca as a versatile, nutritive, and nourishing herb. She emphasizes its positive impact on energy and hormone balance, appreciating its ease of integration into everyday foods and beverages to intentionally support the body.

How Is Maca Coffee Made?

Maca coffee, typically crafted by combining powdered maca root with hot water, offers a canvas for various flavor enhancements, according to Dr. Stang. Additional ingredients like cacao and cinnamon can be introduced to elevate the taste. While some companies provide plain maca root powder, others offer convenient pre-made maca coffee blends.

Beyond the realm of beverages, maca powder seamlessly integrates into recipes where a sweet, caramel-like flavor is welcomed, such as baked goods or smoothies, notes Robinett.


1 cup of hot water, milk, or a preferred alternative milk

1 tablespoon of maca powder

1/4 tablespoon of ground cinnamon (optional)

1 tablespoon of a sweetener of choice, such as honey or maple syrup (optional)


Add all ingredients to a small saucepan, and heat on medium-low for about five minutes.

Whisk all ingredients until fully blended.

Meanwhile, for a more comprehensive recipe targeting aspects like digestion, gut health, liver support, energy enhancement, and blood sugar stabilization, consider the following:


2 to 4 teaspoons of maca powder

2 cups of water

1-inch piece of chaga or 2 teaspoons of chaga powder

1 tablespoon of either dandelion, chicory, or burdock root powder, or 2 tablespoons of the aforementioned chopped and sifted dried herbs

1/2 teaspoons of cinnamon

1/2 teaspoon of cacao or carob (optional)

2 teaspoons of medium-chain triglyceride (MCT) oil or coconut oil (optional)


Put water into a pot.

Add chaga, maca, dandelion root, cinnamon, and cacao to the water.

Simmer for at least 15 minutes on medium-low heat.

Strain out herbs if using the cut and sifted variety.

Before drinking, feel free to add MCT or coconut oil.

Divide into two six-ounce servings if sharing with a friend.

Drink as-is, or add milk or an alternative form of milk.

These recipes offer a delightful way to incorporate maca into your routine, catering to both simplicity and a more nuanced flavor experience.

Does Maca Coffee Contain Caffeine?

Maca coffee, derived from the maca root, offers a distinctive advantage by providing a sustained energy boost without the accompanying jittery effects often associated with caffeine consumption. This characteristic makes it an appealing choice for individuals seeking to sidestep caffeine-induced anxiety or insomnia. According to Dr. Stang, maca doesn’t contain caffeine, yet it supports energy levels through its rich nutrient profile, featuring macamides and carbohydrates.

Dr. Stang further highlights that maca is notably high in copper and manganese, while also serving as a good source of vitamin B1 and iron. These nutritional elements contribute to the overall health benefits of maca coffee, enhancing its appeal as a natural energy solution.

Moreover, there’s potential for maca coffee to positively influence the adrenal glands, although definitive confirmation of this benefit awaits further high-quality human trials. As research continues to unveil the full spectrum of maca’s effects, its role in promoting sustained energy without the drawbacks of caffeine positions it as a promising alternative for those seeking a mindful and jitter-free energy boost.

Is Maca Coffee Safe?

While the safety of maca coffee in humans is not extensively researched, some individuals using maca have reported side effects, including altered menstrual cycles, mood swings, cramps, gastritis, and insomnia.

If contemplating a switch to maca coffee, individuals are advised to consult a healthcare provider, especially if they are pregnant, breastfeeding, taking additional supplements or medications (such as blood thinners), or have underlying medical conditions like thyroid issues. Hormone-sensitive groups, including individuals with pregnancy, breastfeeding, breast cancer, or endometriosis, should particularly seek guidance due to potential hormone interactions and the limited research on safety.

What to Look for in Maca Coffee

The maca powder used to create maca coffee can be sourced from various varieties of the maca plant, including red, yellow, or black maca. The processing methods applied to the powder can also vary, influencing the nutritional and therapeutic benefits of the herb. A review published in the Journal Food and Function emphasizes that the cultivation and preparation of maca play pivotal roles in determining its biological activities and levels of beneficial constituents.

Notably, many companies offer powdered maca coffee products that include additional ingredients like cacao, cinnamon, or other herbs to enhance flavor and potentially offer complementary health benefits. On the other hand, for those who prefer a more customized approach, plain maca powder is widely accessible through numerous online retailers. This allows individuals to craft their own maca coffee beverage, tailoring it to their taste preferences and potentially maximizing the specific benefits they seek from this versatile herb.

What Are The Benefits Of Maca Coffee?

Regardless of whether you choose to incorporate maca into your coffee or replace it altogether, there are several positive outcomes associated with this versatile herb.

Enhanced Energy: Maca coffee stands out for its notable energy-boosting effects. Similar to regular coffee, maca serves as a natural energy enhancer, but without the typical jitters and crashes often linked to caffeine consumption. Notably, maca offers a more sustained release of energy, promoting heightened alertness and focus throughout the day.

Hormonal Balance: Renowned for its ability to balance hormones, maca root holds promise for both men and women. It may help alleviate symptoms associated with hormonal imbalances, including mood swings, hot flashes, and fatigue. Regular consumption of maca coffee can contribute to overall hormonal well-being, offering a natural and holistic approach to hormone management.

Improved Mood: Maca coffee has the potential to positively impact your mood and mental well-being. Enriched with compounds that support mood regulation, it may contribute to reducing symptoms of anxiety and depression. Starting your day with a cup of maca coffee could set a positive tone for the remainder of your day.

Immune System Support: Abundant in essential vitamins and minerals such as vitamin C, iron, and zinc, maca provides valuable support to the immune system. Regular consumption of maca coffee may help fortify your body against common illnesses, contributing to overall health maintenance.

Enhanced Athletic Performance: For those leading an active lifestyle, maca coffee might offer a performance edge. It is believed to improve endurance, strength, and recovery, making it beneficial for athletes and fitness enthusiasts looking to enhance their physical performance.

Improved Sexual Health: Maca root has gained a reputation as a natural aphrodisiac. Regular consumption of maca coffee may contribute to heightened libido and improved sexual performance, making it a popular choice for those seeking to enhance their love life.

Digestive Health: Maca root contains dietary fiber, which plays a role in digestion and promotes a healthy gut. It may help alleviate common digestive issues and contribute to overall digestive well-being.

Adaptogenic Properties: Classified as an adaptogen, maca assists The body’s ability to cope with stress and sustain equilibrium. Its adaptogenic properties can help manage the physical and emotional toll of daily life, fostering resilience and overall well-being. Incorporating maca coffee into your routine can be An all-encompassing strategy for addressing the difficulties of everyday stressors.

The Types of Maca and Thier Specific Benefits

As previously explored, maca powder comes in three vibrant colors: yellow, red, and black. Beyond their visual appeal, these distinct hues signify diverse nutritional and adaptogenic properties unique to each type.

Yellow Maca:

Abundant and ideal for daily consumption.

Known to improve energy levels, mood, mental health, fertility, sexual function, and metabolic function.

Red Maca:

Considered rare and carries feminine energy.

Beneficial for conditions like anxiety, adrenal fatigue, osteoporosis, circulatory issues, hypoxia, and chronic inflammation.

Nourishes, regulates, and strengthens female reproductive organs and, in men, supports prostate function.

Demonstrated as the most effective in improving female fertility, libido, and bone strength in post-menopausal women.

Black Maca:

The rarest type, representing masculine or external energy.

Utilized to enhance brain function, energy levels, physical performance, and mental focus.

In men, black maca has shown to increase sperm production and function, along with boosting male libido.

In combination, the three colors of maca offer significant health benefits. Understanding the nuances between them empowers individuals to choose the right type based on their specific health needs. For instance, a blend enriched with high doses of red maca may appeal to women seeking internal hormonal balance, while a blend with black maca could be favored by men aiming for increased energy, stamina, and endurance. This insight allows for a tailored approach to harnessing the diverse advantages of maca based on individual health goals.

Maca Coffee Side Effects

If you’re incorporating maca powder into your coffee blend, it’s important to be aware of potential side effects, particularly in relation to caffeine. As caffeine stimulates the central nervous system, consuming it in high doses or if you’re sensitive to caffeine may lead to the following side effects:




Palpitations (heart beating faster)




Considering that research on maca powder is still in its early stages, concrete information regarding potential long-term side effects is not available. It is recommended to proceed with care and refrain from. maca powder if you have thyroid problems or are taking hormonal medications, given its potential effects on hormones. Before incorporating new supplements, it’s crucial to seek advice from a healthcare professional. especially if you have pre-existing health conditions or concerns.

Types of Maca Powder

Maca powder is essentially a dehydrated form of maca root ground into a fine powder. Various supplement companies offer maca powder encapsulated in pills for convenience, or you can purchase the powder on its own from retailers to mix into your drinks.

Black: This less common maca type carries a caramel/malt taste.

Red: Considered the most potent maca type, it boasts a sweet taste.

Yellow: The mildest of the maca types, offering a tangy taste.

While these powders differ in taste, their unique health benefits will be explored in more detail later.


Maca is linked to several potential health benefits, though it’s important to note that research is still in its early stages. You can explore and potentially enjoy the benefits of maca by incorporating maca powder into your coffee or favorite beverage. Another option is to prepare coffee solely from maca root powder, providing an energy boost without the accompanying caffeine jitters. This versatile herb offers a unique way to enhance your daily routine and tap into its potential health-boosting properties.